Mission

The Curacao Restaurant Association’s (CRA) mission is to represent, promote and educate our members for the improvement of the restaurant and foodservice industry of Curacao.
We will also represent our members as a unified voice of the industry to the government and to assist our members to prosper in their businesses.

Vision

Our vision is to have a united and healthy hospitality industry in Curacao with international standards

Statutes

Our statutes are avaible on request for our members and can make this request via email to our director at director@curacaorestaurants.org

Code of Ethics

Members of the CRA are professional restaurateurs and foodservice operators who provide and serve safe food in a quality manner while also providing outstanding customer service.
Our members will :
• Regard our foodservice industry as an honorable profession;
• Serve food in accordance with the highest standards of sanitation and in the best interests of their customers;
• Conduct themselves and their businesses in a professional manner, guided by the highest level of integrity;
• Strive to improve themselves and their employees in the latest food preparation and service techniques;
• Recognize their responsibility to participate in activities that contribute to improving their communities;
• Encourage new generations to pursue food preparation as a professional career through education and training;
• Represent our foodservice industry, individual restaurants and businesses, their local chapters, and the Curacao Restaurant Association by personally and professionally adhering to the above Code of Ethics;

Goals & Objectives

It is the objective of the association to promote in general the commercial interests of her members, some of it in the largest sense of the words. The association will try to reach this objective, by:
a. providing advice, guidance, instruction, courses and training in the areas of finances, economics, administration, public relation and organization in general and particularly, in the area of restaurant industry.
b. promoting cooperation between the restaurants and the exchange of information, ideas and plans in de area of of restaurant industry.
c. establishing and promoting the rules of conduct in order to avoid unfair competition.
d. developing activities that are directed towards maintaining and increasing the level of service in the restaurant industry in Curaçao in general.
e. making use of all other legally affordable means.

In addition to representing, educating and promoting the restaurant industry, the association offers a myriad of other member benefits that provide valuable tools and resources for foodservice operators, educators, suppliers and more. Membership of the Restaurant Association gives you access to specialist industry information, service and support. It also gives you access to a wide range of programs that improve your profitability by saving you money on essential services & supplies and also provides you with the opportunity to network with industry colleagues. It is an ideal forum for discussion & education on matters of industry interest & concern.

Downloads

Our e-books, cheatsheets and other documents can now be downloaded at the members area. Avalable downloads here are the QR poster and other Covid-19 related posters.

Giftcard

The Curacao Restaurant Association is working on an universal giftcard, which can be used at all members establishments. You will be able to purchase the giftcard from our website and receive the giftcard through email.

Advertising & Sponsoring

Would you like to advertise on our website or sponsor an event? Want to become a sponsor?
Send us an email and your ad can be visible in no time!